Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, smothered steak an mushroom gravy🔥. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Smothered steak an mushroom gravy🔥 is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Smothered steak an mushroom gravy🔥 is something that I’ve loved my entire life. They are fine and they look wonderful.
Salisbury Steak Smothered with Mushroom Gravy Classic Recipe. For steaks, in shallow bowl, mix flour, salt, and pepper. Coat meat with flour mixture, shaking off excess.
To get started with this recipe, we must prepare a few components. You can have smothered steak an mushroom gravy🔥 using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Smothered steak an mushroom gravy🔥:
- Take 3 packs cube steak or whatever you perfer
- Get 2 (32 oz) beef broth
- Prepare As needed Flour plate full for coating
- Get 1 pack mushroom diced
- Make ready 5 small onions I cut thick halves
- Get 3 tbs Cajun season
- Prepare 1 tbs Garlic powder
- Prepare 1 tsp Red pepper
- Get 4 tbs Parsley flakes
Round Steak with Rice & Gravy Recipe. When I think of Cajun food, I think of rice and gravy. Home » Main Dishes » Salisbury Steak with Mushroom Gravy This Salisbury Steak with Mushroom Gravy recipe is absolutely amazing!
Instructions to make Smothered steak an mushroom gravy🔥:
- Season meat with ever you like I did Cajun season an get plate of flour with season in it also Cajun season an coat your steaks an brown them in a little oil
- Once meat is brown if you leave Gratton as us Louisianians call it that good that’s flavor once you put your onions in even. Add little bit broth an that will scrape up
- Once onions are cooked a little add steaks an mushrooms. Then rest of your broths an seasonings bring to boil. Then, simmer cook for least 1 hour to maybe 2 once gravy has thickened an everything is cooked down good !
- Once cooked down serve over mashed potatoes or rice
Juicy ground beef patties are smothered in a rich mushroom sauce for the ultimate healthy family dinner. This is the BEST mushroom gravy! It's full of flavor, can be made gluten-free, and vegan! It's perfect for mashed potatoes, chicken, beef, or pork! This mushroom gravy could also be a great side dish for Thanksgiving dinner!
So that’s going to wrap this up for this special food smothered steak an mushroom gravy🔥 recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!