Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, teeny tiny shortcake appetizers. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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To begin with this recipe, we have to first prepare a few ingredients. You can cook teeny tiny shortcake appetizers using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Teeny Tiny Shortcake Appetizers:
- Make ready 1 slice Cheese, sliced from a wheel
- Make ready 1 Panko
- Get 1 dash Parsley
- Take 1 dash Olive oil
- Get 1/2 slice Cured ham
- Prepare 1 dash Mayonnaise
- Prepare 1 bean Edamame
- Take 1 Cracker
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Steps to make Teeny Tiny Shortcake Appetizers:
- Mix the panko, parsley, and olive oil in a frying pan and heat until browned.
- For Step 1, I used 2 tablespoons of panko, 1 teaspoon of olive oil, and a bit of dried parsley. You could use the leftover panko in gratin.
- Lightly spread mayonnaise on one side of the cheese and coat with panko.
- Take the half-slice of ham and curl it up, pressing the bottom closed with your fingers.
- Put an edamame inside the curled ham.
- Put a little mayonnaise on top of the cheese and top with the ham to finish. You can top it with crackers or something and set on a plate to make the presentation even better.
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