Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, slow cooker chicken chili. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
This creamy and mildly spicy slow cooker chicken chili is our family's staple dinner recipe. Slow Cooker Chicken Chili is perfect for busy weeks! Make it with chicken thighs or breasts, onions, celery, black beans, frozen corn, chicken broth, tomato puree, and spices.
Slow Cooker Chicken Chili is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Slow Cooker Chicken Chili is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook slow cooker chicken chili using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Chicken Chili:
- Take 1 - Green pepper,chopped
- Get 1 - Medium onion, chopped
- Get 1 Tbsp Chili powder
- Make ready 1 - Medium Jalapeno pepper, finely chopped
- Take 2 lbs. Boneless skinless chicken breasts
- Prepare 1 (4 oz) can of chopped green chillies, undrained
- Take 1 1/2 tsp Ground cumin
- Get 1 tsp Paprika
- Get 1/2 tsp kosher salt
- Make ready 1/4 tsp cayenne pepper. optional; can sub w 1/4 tsp black pepper
- Make ready 1 (14.5 oz) can of fire roasted tomatoes, undrained
- Take 1-2 cups low sodium chicken broth
- Prepare 1 (15 oz) can of black beans, rinsed and drained
- Make ready 1 (15 oz) can of pinto or kidney beans, rinsed and drained
This recipe is sponsored by Hurst's® HamBeens® Slow Cooker Chili, but all opinions are mine alone. You can find more about their Slow Cooker Chili Mix and. Incredible comforting slow cooker chicken chile verde. Healthy, satisfying and packed with protein.
Instructions to make Slow Cooker Chicken Chili:
- Add chopped pepper and onion to bottom of 5 to 6 quart slow cooker. Add chopped jalapeno too, if using.
- Combine chili powder,paprika,salt and Cheyenne (or pepper) in a small bowl and mix well.
- Season the chicken breasts with half the seasoning mixture. Then place on top of the peppers,onions and jalapeno in the slow cooker
- Add tomatoes, chilies and one cup of chicken broth to the slow cooker, then sprinkle with remaining seasoning.
- Cook on high for 3-4 hours or low for 6-7 hours.
- When the cook time is up transfer the chicken breasts from the slow cooker to a cutting board and add beans to the slow cooker. If the chili is to thick add the extra broth to get the right consistency.
- Slice the chicken into bite size pieces. (Or alternatively you can shred it) Return chicken to slow cooker and store to combine. Season with salt and pepper to taste.
- Enjoy :)
Serve with corn tortillas, avocado, rice Amazing flavors! Love that everything is made from scratch. I know it's supposed to be healthy chili, but I was really missing the white bean component. This slow cooker chicken chili is made with tomatoes and two kinds of beans. Boneless chicken breasts and a variety of canned beans make the chili super easy and convenient.
So that is going to wrap it up for this exceptional food slow cooker chicken chili recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!