Spicy kidney bean soup
Spicy kidney bean soup

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, spicy kidney bean soup. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Be the first to review this recipe. If not using a pressure cooker, soak beans overnight. This best-ever kidney bean soup is made with bacon, barley and tomatoes.

Spicy kidney bean soup is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Spicy kidney bean soup is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook spicy kidney bean soup using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spicy kidney bean soup:
  1. Take 400 g or 1 tin red kidney beans
  2. Make ready 2 tsp olive oil
  3. Prepare 1 finely chopped garlic
  4. Get 1/4 cup chopped spring onion
  5. Get 1 cup blanched chopped tomatoes
  6. Get 1 1/2 tsp chilli flakes
  7. Get 1 tsp oregano
  8. Take 1 tbsp ketchup
  9. Prepare 3 cups vegetable stock
  10. Get to taste salt

Delicious served over rice, this bean soup is made with pork chops, kidney beans, carrots, potatoes, and tomatoes. In cool weather, this easy soup is just the thing to warm you up. Tender, earthy kidney beans and fresh vegetables Dump the beans in a colander and pick through them, removing any stray bits of debris you see. Rinse them well, and then pour them into a medium.

Instructions to make Spicy kidney bean soup:
  1. Heat the oil in a pan on med-low heat, add garlic and spring onion cook for 1 minute.
  2. Add the tomatoes, chilli flakes, oregano and ketchup mix together well and cook for 2-3 minutes stir and slightly mash the tomatoes.
  3. Add the kidney beans (after they have been washed) vegetable stock and salt to taste, place the lid on the pan and turn down the heat to low cook for 1 hour, stiring occasionally. (You can cook for 30 mins if you want it to be quicker).

Five things to know about this vegan red kidney bean soup recipe. Beans are very versatile and go along great with many dishes. You can serve this just as is in a bowl topped with avocado slices or Is there anyway to make a spicy version of this? My husband and I loooove spicy bean soup 🙂. So we're about to get real red beany with this Coconut Kidney Bean Curry!

So that’s going to wrap this up for this exceptional food spicy kidney bean soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!