Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, whole wheat bread samosas. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Hi frnds today's video is a whole wheat bread samosa recipe video. its a very easy and quick recipe. if u find dis video helpful then plz like share and. Simply rub the oil into the flour till it resembles bread crumbs. Pita bread - this pita bread made from whole wheat flour, is soft, moist, light and has their trademark.
Whole Wheat Bread Samosas is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Whole Wheat Bread Samosas is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have whole wheat bread samosas using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Whole Wheat Bread Samosas:
- Make ready 5 . - Boiled Potatoes
- Take 1/2 tsp - Green Chilli paste
- Make ready 1/2 tsp - haldi powder
- Take 1/2 tsp - red Chilli powder
- Take 1 tsp - Jeera Powder
- Take 1/2 tsp - Amchur powder (or lime juice)
- Make ready 1/2 tsp - Chaat masala
- Make ready 1/2 tsp - Black Salt
- Get 1/4 tsp - whole Jeera
- Get 8 Whole wheat bread
- Get 2 tbsp - Maida
- Get 2 tsp - Oil + More for deep frying
- Take Some Water
- Make ready Note:
- Make ready You can bake them also at 180°c for 15-20mnts
- Prepare I have taken Whole wheat bread as wanted utilize the leftover
- Make ready Breads but you can use also white bread
Check Whole Wheat Bread Recipe in Urdu. Learn to cook Whole Wheat BreadRecipe by chef at Masala TV show. Add ingredients to bread machine pan in order suggested by manufacturer. Whole wheat bread means that the bread is made entirely from wheat kernels, no other types of grains are mixed in.
Steps to make Whole Wheat Bread Samosas:
- Boiled the potatoes but dont over boil them. Now roughly make pieces of them. In a pan add 2tsp oil, once hot add jeera, green chilli paste and mix well. Now add all the dry masalas and mix well. Add potatoes and gently mix and cook for 2-3mnts. Finally add coriander leaves and close the stove and keep it aside.
- Now prepare a slurry of Maida and water by mixing them. It should be medium consistency. Now take bread and roll them with roller gently as it is wheat bread and in between spread little water while rolling. Make thin bread base.
- Next on one corner make a thin line of Maida slurry and make a fold on the other corner to form Cone shape.
- Next fill the potato filling in the cone and again spread little Maida slurry on the top and close to give a shape like Samosa.
- Make ready all the Samosas of the breads and then deep fry all the Samosas. Please take care that the flame should be on medium once the oil is hot and be attentive as Samosas will quickly fry like within a minute as it is a wheat bread. Wow super crispy and tasty hot hot Samosas are ready to eat. Serve with Green chutney and Tomato Sauce😍👌👌😋😋 Do give a try 👍
Whole wheat bread is a healthier option than white bread (wheat bread) and is usually a bit heavier. Re-create fresh artisan sourdough bread to rival your local bakery–at home! This simple blend of whole-wheat flour, sourdough starter, sea salt and water produces bread with a tart, melt-in-your-mouth taste perfect for sopping up sauces. Pita breads are an integral part of Afghan, Lebanese, Persian cuisines, just like parathas and naans are for us. Whole wheat bread or wholemeal bread is a type of bread made using flour that is partly or entirely milled from whole or almost-whole wheat grains, see whole-wheat flour and whole grain.
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