Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, spicy samosa. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Samosa is a deep fried pastry with a spiced filling usually made with potatoes, spices and herbs. Punjabi samosa are crisp fried Indian snack with a spicy potato peas filling. All the "Spicy Samosa" videos in Telugu.
Spicy samosa is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Spicy samosa is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have spicy samosa using 16 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Spicy samosa:
- Get 1 1/2 cup refined flour
- Make ready 4 tsp oil
- Take 1/4 tsp salt
- Take 1/4 tsp carom
- Get as required Water
- Take For stuffing
- Make ready 3 mediums size boiled potatoes
- Get 4 tsp oil
- Make ready to taste Salt
- Take 1/2 tsp Red chilli powder
- Get 1 tsp Coriander powder
- Take 1/4 tsp Dry mango powder
- Take 1/2 tsp coriander seeds
- Take 2 chopped green chillies
- Prepare 2 tbsp chopped coriander leaves
- Get as required Oil for frying
It's a simple filling to pull together and a little filo dough origami. This is one of those appetizers where the little extra work at meal time really pays. Samosa is the quintessential Indian snack and one of the most popular street foods in the country. The filling inside the Samosa varies, but a tangy and spicy Aloo (Potato) mixture is the most common.
Steps to make Spicy samosa:
- Firstly we prepare dough.
- Add refined flour, 4 TSP oil in mixing bowl. Oil and flour mix well, like bread crumbs consistent.
- Further add carom seeds and make a tight dough. Add cover dough cotton clothe, keep a side.
- Now we prepare stuffing. Heat oil into a pan and add coriander seeds.
- Now add chopped green chillies and all dry ingredients roast in low flame.
- Further add half mashed potatoes and mix well.
- Now add chopped coriander in stuffing and keep a side for cool down.
- After that, take prepared dough divide into small balls.
- Now we take a dough ball, make a oval shape chapati neither thin nor thick.
- Now this chapati decide into two parts from center.
- And given a cone shape and stuff with potato filling.
- And paste with water from upper side.
- Make all samosas prepare like this.
- Now deep frying all prepared samosas in medium hot oil until golden brown.
- Now enjoy yummy with tomato sauce or chutney.
Telugu YouTube channel for never ending entertainment and news!! Royale and Delectable Samosas also come in Super Spicy (Wahala). -All of our dishes are prepared without any egg product or preservatives Samoosas (also spelt Samosas) are one of South Africa's favourite treats, as popular as bobotie, boerewors and biltong. Its pastry is filled with delicious. Samosa Recipe - Spicy Potato Filled Pastries. There are lots of flavors in these Indian style vegetarian potato samosas.
So that’s going to wrap this up with this exceptional food spicy samosa recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
