Vegetarian fish samosa
Vegetarian fish samosa

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, vegetarian fish samosa. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Vegetarian fish samosa is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Vegetarian fish samosa is something that I’ve loved my whole life.

Non Fried Vegetarian Samosa try at Home How to make Veg Samosa at Home. Tandoori Paneer Samosa Somali samosas are spicy-aromatic, not spicy-hot, even though a few prefer to add some extra chilli.

To get started with this particular recipe, we have to prepare a few components. You can cook vegetarian fish samosa using 18 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vegetarian fish samosa:
  1. Make ready For dough -
  2. Make ready 1 cup refined flour
  3. Get 2 tbsp oil
  4. Prepare to taste Salt according
  5. Make ready Luke warm water
  6. Make ready For stuffing -
  7. Take 2 big size boiled potatoes
  8. Take 1/2 cup peas (optional)
  9. Take to taste Salt according
  10. Get 1/2 tbs red chilli powder
  11. Take 1/2 tbs garam masala powder
  12. Take 1 tbs coriander powder
  13. Get 1 tbs chat masala powder
  14. Take 1 chopped green chilli
  15. Take 1 inch ginger pieces finely chopped
  16. Take 2 tbsp desi ghee
  17. Make ready Oil for frying as per need
  18. Make ready cloves Few

Crispy Fish Samosa That You Can Make At Your Home. Delicious Short Eats In Sri Lanka. My daughter has been wanting me to make samosas for the longest time! Here is one I don't have to fry!

Steps to make Vegetarian fish samosa:
  1. In a bowl sieve refined flour add salt and oil and make smooth dough with help of luke warm water and cover with cloth rest for 10 minutes
  2. For stuffing In a kadai add desi ghee when hot add chopped green chilli and ginger stir it now add boiled potatoes mashed properly
  3. Add spices mix and let it cool
  4. Make small balls of dough and roll about 5 inch make cut like picture
  5. Place stuffing in center and fold it like fish shaped fix 1 clove to make eye of fish
  6. Now fry it in hot oil and till golden brown remove on a paper plate and serve with ketchup or chatni

While the samosas bake, make the dipping sauce: Combine the mint, cilantro, jalapeno, sugar. Crispy Samosa chaat is a popular Indian savory snack available in several variations. It is spicy, tangy and sweet and a popular street food in India. Recipe for Samosa, Vegetable Samosa Recipe, Making Samosas, Indian best snack recipe is easy. Do not think of calories when eating samosa.

So that is going to wrap this up for this exceptional food vegetarian fish samosa recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!