Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chinese samosa. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Chinese samosa is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Chinese samosa is something that I have loved my whole life. They’re fine and they look wonderful.
Chinese Samosa- Chinese samosa is a very innovative dish made from a combination of Indian and Chinese cuisine. Chinese samosas can be served as a snack or. A wide variety of chinese samosa options are available to you, such as local service location, key selling points, and applicable industries.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chinese samosa using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chinese samosa:
- Get 1 carrot
- Make ready 2 capsicum
- Prepare 1 Bowl cabbage
- Prepare 1 tsp Soya sauce
- Take 2 tsp Tomato sauce
- Prepare 1/2 tsp Chilli sauce
- Take 250 gram maida(all-purpose flour)
- Get to taste Salt
- Get 1/2 bowl fried noodles
- Get As needed Oil
- Get 1 onion
- Take 6 green chillies
- Get 6 garlic cloves
- Get handful corn
- Take 1 tsp Maggi masala
The Chinese Samosa has a spicy flavour and tastes best with more schezwan chutney. Chinese Samosa is a very popular recipe. Learn How To Make Chinese Samosa by following this easy recipe. Fill with prepared potato mixture and fold the remaining side, using the slurry, to make samosas.
Steps to make Chinese samosa:
- Cabbage, carrot, onion, capsicum, garlic, green chillies cut into fine small pieces
- Take maida (all-purpose flour) add 2 teaspoon oil, salt and make a soft dough and rest it for 10 minutes
- On hit pan take 3 teaspoon oil, add all vegetables, garlic, green chillies and cook it for 5 mins.without cover. then add chilli sauce, Tomato sauce, Soya sauce salt,fried noodles maggi masala stir it for 5 mins.
- Then take small dough and roll it like medium round then cut into two pieces.. take one piece and mould it like samosa and fill vegetables and paste it end…deep fry in oil
Find samosa stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Veg Chinese Samosa recipe - How to make Veg Chinese Samosa. Heat oil and deep fry the samosas on medium flame till it turn golden brown. Chinese Samosa is a very crispy and scrumptious taste of recipe.
So that is going to wrap this up with this exceptional food chinese samosa recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
