Beef samosas
Beef samosas

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, beef samosas. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Beef samosas is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Beef samosas is something that I have loved my entire life.

Beef and potatoes are the main ingredients folded inside these wonderful deep fried samosas. It is sambosas not samosas In Saudi Arabia we make it in Ramadan and we buy the dough and we put more spaces in it πŸ˜‹πŸ˜‹.. Beef Samosas recipe uses easy homemade crispy pastry & a delicious filling of beef, potatoes a weekend afternoon making our version of what we think are the best beef samosas we've tried.

To get started with this recipe, we must prepare a few ingredients. You can cook beef samosas using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Beef samosas:
  1. Take All purpose flour
  2. Make ready Minced meat
  3. Make ready Garden peas
  4. Take Onions
  5. Get Salt for tasting and oil for frying
  6. Take Assorted spices

All ingredients and steps are given in detail. You can make beef samosa recipe. Punjabi Crunchy Beef Samosa - Making Punjabi Samosa always brings joy to my house and there are many reasons for that besides the delicious taste of course. Since I started blogging dining at restaurants has not been the same.

Steps to make Beef samosas:
  1. Boil the minced meat together with peas
  2. When almost dry add the onions, salt, spices and let it cool
  3. Put the flour into a basin, add some salt and mix. Make a well and add some water. Make a dough
  4. Make some small balls. Roll them one after another. Put some oil on the rolled ball and stark them together. Can stark four balls. Roll them
  5. Put the on a hot frying pan. Remove them one by one and make samosa pockets
  6. Fill the pockets and cover them
  7. Fry the samosas and serve with a beverage of choice

Traditional samosas are made with a samosa dough and fried. Make a spicy beef packet, great for potluck or finger food snack. Brought them to a get together and everyone enjoyed them told me I could make them again. Goan beef mince stuffed in homemade samosa sheets and deep fried to perfection, served with ketchup as a starter. Samosas are a fried or baked pastry usually made in a triangular shape.

So that is going to wrap it up for this special food beef samosas recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!