Jam Samosas
Jam Samosas

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, jam samosas. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Jam Samosas is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Jam Samosas is something which I have loved my entire life.

This is recipe of JAM SAMOSA/JAM GUJIYA. A Tale of Love and Samosas Today, samosas are enjoyed around the globe — but where did they come from? At first glance, you may view samosas for what they are, a delicious snack.

To get started with this particular recipe, we have to prepare a few components. You can have jam samosas using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Jam Samosas:
  1. Make ready 2 cups All purpose flour or Maida
  2. Get 1 tsp Black Seeds
  3. Make ready 1 tbsp Ghee or Oil
  4. Take 1 cup Water or as required
  5. Make ready 1 cup Kissan Mixed Fruit Jam

The Best Vegan Samosas Recipes on Yummly Samosas In Rice Crepes, Baked Vegan Samosas, Vegan Samosas (baked, Not Fried!) Samosas, that is. As I mentioned, I went ahead and decided to share both versions of this samosa To make samosas the traditional way, lay out your thawed phyllo dough and cover it with a slightly. Serve samosa chaat immediately. two more delicious snacks you can make with samosas are Samosa sandwich and Samosa pav.

Steps to make Jam Samosas:
  1. Knead a smooth dough out of all the ingredients and keep it covered for 15 minutes on the kitchen platform. Use water if required while kneading the dough. Divide the dough into equal sized ball.
  2. Make a triangular fold with each and then, fill up with the jam. Seal the edges properly by pinching to secure them all. A teaspoon of jam will be enough as it is too sweet. Make all in the similar fashion.
  3. Deep fry them in hot oil on a medium high heat. Serve hot with fresh cream to your kids after school. They will love them for sure. These make for an excellent tiffin box idea too.

Even though when we were in India and Malaysia, I both bought and made a megaton of samosas, I tended to always make them with the more traditional peas, potatoes. Stream Jam Mix, a playlist by SAMOSA from desktop or your mobile device. Samosas are leading the way as South Asian cuisine grows in popularity in North America. Folks everywhere - and from everywhere - have discovered that samosas make the perfect snack, party. A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas.

So that is going to wrap this up for this special food jam samosas recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!