Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, samosas. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Samosas is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Samosas is something which I have loved my whole life. They are nice and they look fantastic.
Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India. These crispy samosas with spiced potatoes filling are perfect for your tea party or movie time snack.
To begin with this particular recipe, we must prepare a few ingredients. You can have samosas using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Samosas:
- Make ready 2 cups flour
- Prepare 2 tspns oil
- Prepare 1/2 tsp sugar
- Make ready 1/2 tsp salt
- Get 1 cup water
Don't forget to try these Butter Chicken Potli Samoas this ramzan. Deep fry the samosas on low to medium heat until light brown. Serve with tomato sauce or any chutney you love. Samosas. this link is to an external site that may or may not meet accessibility guidelines.
Steps to make Samosas:
- In large bowl sift ur flour, add in oil, sugar and salt and mix till crumb like. Then add in water gradually and mix, then transfer to a flat surface.
- Knead, knead and knead till stretchy and non sticking. Keep kneading for about 20 minutes. Allow to rest for a min and knead again. Put in a nylon and allow to rest again for about 20 mins.
- Cut into 8 pieces and pinch the edges then roll out flat, while rolling keep dusting with flour, roll and roll until it's stretchy and thin. Roll out the more, till its thin.
- Heat up a pan on medium heat, cut out the flattened dough using a circular object. Place the dough on the pan and steam on both sides for just a min. Make a visible line by folding and cut with a pizza cutter, then divide in halves again, keep in a nylon, repeat process with the rest.
- Then make a flour slurry, fold each sheet into equals forming a triangular shape, apply the slurry on the edges. Then stuff with any filling of your choice. Apply the slurry on the edge and fold, repeat process. Forming triangles.
- Then finally fry on a medium heat till golden brown. Enjoy!!!
Samosas hail from North India and there are countless ways to prepare them - some people In India, you'll find samosas being sold on street corners, at roadside shacks or fancy restaurants, and. Samosa Recipe - Baked or fried super crispy Chicken Samosas full of well-seasoned chicken, peas and spiced up with just enough spices and heat. Great make ahead appetizer for parties. Serve samosas with an Indian meal, or pack them in your lunchbox. Samosas have been the victims of a grave injustice.
So that is going to wrap it up with this special food samosas recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
