Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, bacon wrapped chicken stuffed with chive & onion cream cheese. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
A base recipe for baked bacon wrapped chicken stuffed with cream cheese and chives. Make it as written or add more flavors - customize it however you The cream cheese flavor is front and center in this stuffed chicken wrapped in bacon, with the bacon (mm, bacon!) and chives only enhancing it. I will be wrapping these bacon wrapped cream cheese stuffed chicken breasts up for a Be prepared and make plenty of bacon wrapped cream cheese stuffed chicken breasts to go around!
Bacon Wrapped Chicken Stuffed With Chive & Onion Cream Cheese is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Bacon Wrapped Chicken Stuffed With Chive & Onion Cream Cheese is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have bacon wrapped chicken stuffed with chive & onion cream cheese using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Bacon Wrapped Chicken Stuffed With Chive & Onion Cream Cheese:
- Get 4 Chicken breasts
- Make ready 8 oz Whipped Philadelphia Onion & Chive Cream Cheese
- Get 1 tbsp Butter cubed
- Take 1 Salt to taste
- Take 4 Long thick slices of bacon
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Instructions to make Bacon Wrapped Chicken Stuffed With Chive & Onion Cream Cheese:
- Flatten chicken to 1/2 inch thick each.
- Spread 3 Tbs of cream cheese over each breast.
- Top each breast with bits of butter & sprinkle with salt.
- Roll each breast up & wrap with a slice of bacon.
- Place chicken seam side down in a greased 13x9x2 pan & bake uncovered 35 minutes.
- If you want a little more color to the chicken or crispier bacon, put the pan under the broiler for 5 minutes.
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