Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, bleu cheese crusted pork chops. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Bleu Cheese Crusted Pork Chops is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Bleu Cheese Crusted Pork Chops is something which I’ve loved my whole life.
These Blue Cheese Crusted Pork Chops are easy prep - tasty results and will delight your taste buds, and bring a bit of "fancy" to a weeknight! Since they spend most of their time in the oven, aka hands-off - I often pair these Blue Cheese Crusted Pork Chops with a risotto. This recipe makes the most delicious creamy blue cheese gravy to serve over pork chops.
To get started with this recipe, we must prepare a few ingredients. You can cook bleu cheese crusted pork chops using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bleu Cheese Crusted Pork Chops:
- Prepare 2 boneless pork chops
- Make ready 3/4 cup french fried onions
- Make ready 1/2 stick butter; melted
- Prepare 1/3 cup bleu cheese crumbles
- Make ready 2 tsp Italian seasoning
- Prepare to taste kosher salt and white pepper
- Prepare as needed olive oil
Blue Cheese-Stuffed Pork Chops with Pears. Put a layer of lettuce in the bottom of the trifle dish, then layer in the spinach, grape. All Reviews for Blue Cheese-Topped Pork Chops. Blue Cheese-Topped Pork Chops. this link is to an external site that may or may not meet accessibility guidelines.
Steps to make Bleu Cheese Crusted Pork Chops:
- Coat pork chops with enough oil to cover. Season.
- In a mixing bowl, crush fried onions and mix together with bleu cheese. Add enough melted butter until onions & bleu cheese begin to stick together. You do not want a soggy mixture.
- Top chops with crust mixture and bake at 300° for approximately 30 minutes or until pork reaches desired doneness. If crust is not crispy, place briefly under broiler.
- Variations; Shredded coconut, marinade, bread crumbs, celery salt, lemon peel or zest, cayenne,
The blue cheese and cereal give these chops a distinctive crunch and flavor. Serve with Mustard New Potatoes and buttered Brussel sprouts. Salty and savory, this blue cheese sauce dresses up the average pork chop—and metaphorically takes it to the prom—in this amazingly simple and When the cheese has melted, add the cream and increase the heat a little. Let simmer for a few minutes. Season the chops with salt and pepper.
So that is going to wrap this up with this special food bleu cheese crusted pork chops recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
