Pulled Pork Nachos
Pulled Pork Nachos

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, pulled pork nachos. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Pulled Pork Nachos is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Pulled Pork Nachos is something which I’ve loved my entire life. They are nice and they look wonderful.

These pulled pork nachos are a MUST for your next game-day celebration. This is one of those nacho recipes that's substantial enough to be dinner. THAT'S the kind of nachos we like. 😉 We.

To get started with this recipe, we must prepare a few components. You can cook pulled pork nachos using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pulled Pork Nachos:
  1. Prepare 2-3 lb pork shoulder
  2. Take 1/4 cup brown sugar
  3. Prepare 1 Tbsp chili powder
  4. Make ready 1 tsp onion powder
  5. Get 1 tsp garlic powder
  6. Get 1 tsp cayenne pepper
  7. Make ready 1 tsp black pepper
  8. Get 1 medium red onion, quartered
  9. Make ready 1/4 cup ketchup
  10. Get 1/4 cup mustard
  11. Get 1/2 medium onion, diced
  12. Prepare 2 cups shredded Mexican cheese
  13. Prepare BBQ sauce
  14. Take Tortilla chips
  15. Take Diced tomatoes
  16. Prepare Salsa
  17. Prepare Guacamole

Football season is upon us my friends! And then there are PULLED PORK nachos. Pull out the team jerseys These Pulled Pork Nachos are the ultimate snack to serve to a crowd. For these pulled pork nachos, I gave each chip a spoonful of pulled pork from my leftover summer stash, a squirt of barbecue sauce, and a sprinkling of cheddar.

Instructions to make Pulled Pork Nachos:
  1. Add pork, onion, and seasonings to 6-quart slow cooker. Coat meat in seasonings. Add the ketchup and mustard and spread evenly to cover the meat.
  2. Cook on high for 4 hours or low for 8 hours.
  3. Remove meat and shred.
  4. Preheat oven to 400˚F.
  5. Layer chips, pork, onion, diced tomatoes, BBQ sauce, and cheese in a baking pan.
  6. Bake for 8-10 minutes. Serve with salsa and guacamole.

Pulled Pork Nachos are packed with protein and easy to assemble—ready in. Gussy up these pulled pork nachos any way you like. Want to use grated cheese instead of queso? Go on and dig into to these nachos.you are going to really. Nothing feels more deliciously indulgent than homemade nachos.

So that is going to wrap this up with this special food pulled pork nachos recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!