Pulled pork
Pulled pork

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pulled pork. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pulled pork is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Pulled pork is something which I’ve loved my entire life.

Succulent pulled pork slow cooked in a smokey homemade barbeque sauce makes perfect sandwiches for picnics We love a classic pulled pork sandwich. But every once in a while, we want. Pulled pork is an American barbecue dish, more specifically a dish of the Southern U.

To get started with this recipe, we must prepare a few components. You can have pulled pork using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pulled pork:
  1. Take 1/4 cup brown sugar
  2. Take 1 tablespoon chile powder
  3. Take 1 tablespoon paprika
  4. Take 2 teaspoons garlic powder
  5. Get 1 teaspoon salt
  6. Prepare 1 teaspoon cayenne pepper
  7. Take 1 teaspoon freshly ground black pepper
  8. Get 1 pork shoulder roast (also called pork butt)
  9. Prepare 1 bottle open pit thick and tangy bbq sauce
  10. Prepare Hamburger buns and coleslaw

Learn how to smoke pork shoulder for the best pulled pork. This cut is laced with so much flavor when cooked low and slow, giving it incredibly tender texture and succulent flavor. Pulled Pork Recipe: I am not lying to you when I say that following this recipe will give you the most perfect and succulent pulled pork you could ever get from your oven. Place the pork in a large pot on a bed of the onion halves.

Steps to make Pulled pork:
  1. Stir together the brown sugar, chile powder, smoked paprika, garlic powder, salt, black pepper and cayenne in a small bowl. Rub the mixture all over the pork shoulder. Wrap the pork in plastic wrap and refrigerate for several hours or preferably overnight.
  2. Place pork in a roasting pan. Preheat oven to 300 f.
  3. Roast until fork-tender and falling apart, about 7 hours. Remove the pork from the pot and set it on a cutting board.
  4. Shred the meat with two forks,and then toss in the barbecue sauce until it's coated to your liking! Serve on hamburger buns. Serve with coleslaw on top of pulled pork or on the side. Some sides you can add is baked beans, mac n cheese, corn on the cob, green beans, french fries or any side you want. Enjoy.

Pulled Pork is the Most Popular BBQ Meat. Anyone can make delicious pulled pork. You don't need any fancy equipment of technical cooking skills. Everyone needs a good pulled-pork recipe, and this, my friends, is the BEST. Insanely tender and loaded with barbecue flavor, you'll dream about it (sandwiched between a soft potato bun) often.

So that is going to wrap it up with this special food pulled pork recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!