Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, korean style pulled pork sandwich. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Whisk together the soy sauce, gochujang, hoisin, ketchup, vinegar, honey, sesame oil, five-spice powder and pepper until smooth. Forget slaw, you need kimchi on your pulled pork sandwiches! These Slow Cooker Korean Pulled Pork Sandwiches are guaranteed to be a hit!
Korean Style Pulled Pork Sandwich is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Korean Style Pulled Pork Sandwich is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have korean style pulled pork sandwich using 36 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Korean Style Pulled Pork Sandwich:
- Prepare Burger Buns
- Prepare 4 Pcs Burger Buns, Cut in half
- Take BBQ Sauce:
- Make ready 1 Tbsp Gochujang (Korean Chili Paste)
- Get 1 Tbsp Gochugaru (Korean Chili Powder)
- Get 1 Tbsp Korean Corn Syrup (Mulyeot) or Regular Corn Syrup
- Get 1/2 Tbsp Brown sugar
- Make ready 1 Tbsp Soy sauce
- Make ready 1/4 Tsp Onion Powder
- Get 1/4 Tsp Garlic Powder
- Make ready 1 Tbsp Apple Cider Vinegar
- Prepare 1/2 Tbsp Worcestershire Sauce
- Take 1/8 Tsp Black Pepper
- Get 1/4 Tsp Salt
- Prepare 2 Tbsp Tomato Ketchup
- Prepare 120 ml Water
- Prepare 1 Tbsp Tomato Paste
- Prepare 1 Tsp Vegetable oil
- Prepare For Pork Marinade:
- Make ready 600 g Pork
- Prepare 1 Tbsp Gochujang (Korean Chili Paste)
- Take 1 Tsp Honey
- Get 1/2 Tbsp Smoked Paprika
- Get 1/2 Tsp Onion Powder
- Take 2 Tbsp Ketchup
- Take 1/2 Tbsp Soy Sauce
- Get 1/2 Tbsp Worcestershire Sauce
- Take 1/4 Tsp Black Pepper
- Take 1/4 Tsp Salt
- Get Cabbage Slaw:
- Prepare 1/2 Pc Cabbage, Finely chopped or shred
- Get 3 Tbsp Thousand island Mayo
- Take 1 Tsp Apple Cider Vinegar
- Prepare 1 Tsp Honey
- Take 1/8 Tsp Salt
- Take 1/8 Black Pepper
Make the best barbecue-style pulled pork sandwiches every time with these recipes for your grill, oven, slow cooker, and Instant Pot. Pulled pork is a Southern barbecue tradition with a long history — and a savory, mouthwatering flavor that has made it popular nationwide. I like to call this The Worlds Greatest Sandwich. Cooked overnight in a crock pot, the meat is tender, juicy, and messy.the way a BBQ sandwich should be.
Steps to make Korean Style Pulled Pork Sandwich:
- In a large size ziplock bag, put the pork and all the sauce and seasoning in it. Mix the seasoning and massage the pork with your hands to ensure even marination. Store it in refrigerator for at least 2 hours or overnight.
- In a salad bowl, mix the cabbages with the mayo, vinegar, honey, salt and pepper. Cover with cling wrap and store in the refrigerator for later use.
- In a medium size bowl, mix all the BBQ sauce ingredients (Except the tomato paste and oil) together. In a medium size sauce pan over medium heat, heat up the oil and the tomato paste until the aroma released. Add the mixed sauce into the pan and cook it until simmering. Switch off the heat and set it aside to cool down.
- Take out the marinated pork from the refrigerator and preheat your oven at 230°C (446°F).
- Sit the pork on a baking rack and underneath is a baking tray covered with aluminium foil.
- Put the pork in the preheated oven and bake for 45 mins to 1 hour. (depends on the shape and thickness of your pork)
- After the pork is cooked, set it aside to rest for 15 mins. (You may cover it with aluminium foil to rest for longer time for better results to retain more juice)
- In a mixing bowl, tear the pork with two forks against each other or you may wear gloves to pull with your hands. If the chunks are too big you may also use scissor to help.
- Mix the BBQ Sauce with the pulled pork.
- Toast the buns in a skillet.
- Assemble your burger with the buns, pulled pork and cabbage slaw and enjoy.
Top it with your favorite cole slaw, and you have one tasty meal. This is South Carolina style BBQ. (Thanks for everyone who clarified that for me). Add cooking liquid as much as you want into pulled pork and mix. Serve as taco, loaded potato, sliders or a rice bowl. Super-Easy Pulled Pork Sandwiches. this link is to an external site that may or may not meet accessibility guidelines.
So that’s going to wrap this up with this special food korean style pulled pork sandwich recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!