Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, jenny's crock pot pork roast. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Jenny's Crock Pot Pork Roast is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Jenny's Crock Pot Pork Roast is something that I’ve loved my entire life.
Perfectly cooked crock pot pork roast wrapped in bacon and basted with sugar free BBQ sauce. So full of flavor and super easy to make! Another Crock Pot recipe you should give a try is Crock Pot Sausage and peppers.
To begin with this recipe, we have to first prepare a few components. You can cook jenny's crock pot pork roast using 15 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Jenny's Crock Pot Pork Roast:
- Get 2 1/2 lb Pork Tenderloin
- Take 12 oz Carrots (Peeled and cut into 2 to 3 in. pieces)
- Make ready 32 oz Gold or New Potatoes (Quartered)
- Make ready 12 oz Onion (Red or Yellow)
- Make ready 7 grams Lipton Onion Soup Mix (1 Packet)
- Prepare 4 tsp Chicken Bouillon
- Get 1 medium Bay Leaf
- Take 1 dash Thyme
- Make ready 3 clove Garlic (Minced)
- Get 6 cup Water (Filtered)
- Take 2 tbsp Olive Oil
- Prepare 1 tsp Garlic Powder
- Make ready 1 tsp Dried Parsley
- Get 1 tsp Salt
- Prepare 1 tsp Black Pepper
This Crock Pot Pork Roast and Veggies recipe is one of our absolute favorites. Delicious crock pot recipes for Pot Roast, Pork, Chicken, soups and desserts! CROCK POT PORK ROAST Like this recipe? Pin it to your SLOW COOKER pinboard!
Instructions to make Jenny's Crock Pot Pork Roast:
- Wash and prepare vegetables. Set aside.
- Preheat Olive Oil in a non-stick skillet to Medium/High heat.
- Season Pork Tenderloin with Garlic Powder, Salt, Pepper, and Dried Parsley.
- Brown Pork in skillet. Be sure to brown all sides of the tenderloin.
- Place Tenderloin into a large Crock Pot.
- Layer the Vegetables over the Pork.
- Sprinkle Lipton Onion Soup Mix over the Vegetables.
- Add Minced Garlic Clove, Thyme, Chicken Bouillon, and Bay Leaf.
- Pour the 6 cups of Water in Crock Pot, and cover.
- Cook for 8 to 10 hours.
- If you desire more of a gravy, you can add some flour to the liquid, prior to cooking.
How to cook a pork roast in a crock pot. You'll begin by searing your roast on all sides. Because the fat content on a pork roast is typically pretty low, searing the roast on the outer edges really helps keep the. This Crock Pot Pork Roast is tender and delicious with very little work. The pork falls apart from being slow cooked and each bite is so flavorful.
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